Ching Bo Leung Sweet Soup
Step 1 / 6
Rinse lotus seeds, lily bulbs, and barley. Soak them in separate bowls of water for at least 30 minutes, or until softened. Remove any green core from the lotus seeds as it can be bitter.
Rinse lotus seeds, lily bulbs, and barley. Soak them in separate bowls of water for at least 30 minutes, or until softened. Remove any green core from the lotus seeds as it can be bitter.