Steamed Minced Pork with Preserved Duck Egg and Ginger
Step 1 / 5
Prepare ingredients: Finely julienne ginger. Peel and dice the preserved duck egg. Finely dice water chestnuts. Keep half of the julienned ginger aside for garnish.
Prepare ingredients: Finely julienne ginger. Peel and dice the preserved duck egg. Finely dice water chestnuts. Keep half of the julienned ginger aside for garnish.