Nasi Goreng
Step 1 / 5
Heat vegetable oil in a large wok or frying pan over medium-high heat. Add minced garlic, sliced shallots, and sliced red chilies. Sauté until fragrant, about 1-2 minutes.
Heat vegetable oil in a large wok or frying pan over medium-high heat. Add minced garlic, sliced shallots, and sliced red chilies. Sauté until fragrant, about 1-2 minutes.