Chayote and Dried Dates Pork Bone Soup
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Blanch the pork neck bones: bring a pot of water to a boil, add the pork bones, and boil for 5-10 minutes to remove impurities. Drain and rinse well.
Blanch the pork neck bones: bring a pot of water to a boil, add the pork bones, and boil for 5-10 minutes to remove impurities. Drain and rinse well.