Sate Ayam (Chicken Sate)
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Prepare the chicken: Cut the chicken thighs into 2cm cubes. Soak the wooden skewers in water for at least 30 minutes to prevent them from burning on the grill.
Prepare the chicken: Cut the chicken thighs into 2cm cubes. Soak the wooden skewers in water for at least 30 minutes to prevent them from burning on the grill.