Tonjiru (Pork and Vegetable Miso Soup)
Step 1 / 5
Slice pork belly into bite-sized pieces. Soak burdock root in water for 5 minutes to remove astringency, then drain. Prepare all other vegetables as described.
Slice pork belly into bite-sized pieces. Soak burdock root in water for 5 minutes to remove astringency, then drain. Prepare all other vegetables as described.