Steamed Chicken with Chinese Yam and Goji Berries
Step 1 / 3
Marinate the chicken with light soy sauce, Shaoxing wine, cornstarch, white pepper, sesame oil, and sugar for 15 minutes.
Marinate the chicken with light soy sauce, Shaoxing wine, cornstarch, white pepper, sesame oil, and sugar for 15 minutes.