Nasi Goreng Kampung
Step 1 / 7
Prepare the chili paste. Pound shallots, garlic, red chilies, and belacan in a mortar and pestle until a coarse paste forms. Alternatively, blend them in a food processor.
Prepare the chili paste. Pound shallots, garlic, red chilies, and belacan in a mortar and pestle until a coarse paste forms. Alternatively, blend them in a food processor.