Phoenix Eye Dumplings
Step 1 / 5
Coarsely chop the fresh shrimp and pat dry. Finely mince the pork fat. Dice the cooked bamboo shoots and chop the fresh cilantro.
Coarsely chop the fresh shrimp and pat dry. Finely mince the pork fat. Dice the cooked bamboo shoots and chop the fresh cilantro.