Stir-fried Chicken Thighs with Preserved Lemon and Honey
Step 1 / 5
In a bowl, marinate chicken thigh pieces with soy sauce, Shaoxing wine, cornstarch, sugar, and white pepper for 10 minutes.
In a bowl, marinate chicken thigh pieces with soy sauce, Shaoxing wine, cornstarch, sugar, and white pepper for 10 minutes.