Chicken Karaage
Step 1 / 5
In a bowl, combine chicken thighs with soy sauce, sake, grated ginger, grated garlic, sugar, and black pepper. Mix well and marinate for at least 30 minutes, or preferably 1-2 hours in the refrigerator.
In a bowl, combine chicken thighs with soy sauce, sake, grated ginger, grated garlic, sugar, and black pepper. Mix well and marinate for at least 30 minutes, or preferably 1-2 hours in the refrigerator.