Chicken Hot Pot (Torinabe)
Step 1 / 4
In a large pot or nabe (hot pot) cooker, combine dashi broth, sake, mirin, soy sauce, and sugar. Bring the mixture to a simmer over medium heat.
In a large pot or nabe (hot pot) cooker, combine dashi broth, sake, mirin, soy sauce, and sugar. Bring the mixture to a simmer over medium heat.