Steamed Pork Ribs with Pumpkin
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Rinse pork ribs and pat dry. Marinate with light soy sauce, oyster sauce, sugar, sesame oil, Shaoxing wine, white pepper, minced garlic, cornstarch, and water for at least 20 minutes.
Rinse pork ribs and pat dry. Marinate with light soy sauce, oyster sauce, sugar, sesame oil, Shaoxing wine, white pepper, minced garlic, cornstarch, and water for at least 20 minutes.