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Butter Soy Sauce Rice

Butter Soy Sauce Rice

🇯🇵 Japan5 minVegetarian
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Servings
1

Ingredients

  • 200 g Warm cooked rice
  • 10 g Unsalted butter
  • 1 tsp Soy sauce

Instructions

  1. 1

    Place warm cooked rice into a bowl.

  2. 2

    Add butter on top of the rice.

  3. 3

    Pour soy sauce over the butter and rice.

  4. 4

    Gently mix until the butter is melted and evenly combined with the rice and soy sauce. Serve immediately.

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