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Greek Yogurt Parfait with Berries and Walnuts

Greek Yogurt Parfait with Berries and Walnuts

5 minVegetarian

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Servings

1

Ingredients

Sauces & Seasonings

1 pinch sea salt

Other

200 g Greek yogurt (0% fat)
35 g walnuts
100 g mixed berries (blueberries, strawberries, raspberries)
15 ml honey

Instructions

1
Roughly chop walnuts into bite-sized pieces
2
Layer half of the Greek yogurt into a serving bowl or glass
3
Add half of the mixed berries on top
4
Layer the remaining Greek yogurt
5
Top with remaining berries and chopped walnuts
6
Drizzle honey over the top and finish with a pinch of sea salt

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