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Steamed Beef Short Ribs with Black Pepper and Garlic

Steamed Beef Short Ribs with Black Pepper and Garlic

🇭🇰 Hong Kong35 minBeef
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Servings
2

Ingredients

Proteins

  • 500 g beef short ribs
  • 1 tsp oyster sauce

Aromatics

  • 4 cloves garlic, minced
  • 1 tbsp freshly ground black pepper
  • 1 stalk spring onion, chopped

Sauces & Seasonings

  • 1 tbsp light soy sauce
  • 1 tsp dark soy sauce
  • 1 tsp sugar
  • 1 tsp cornstarch
  • 1 tbsp cooking oil
  • 1 tsp sesame oil

Instructions

  1. 1

    In a bowl, combine beef short ribs with minced garlic, freshly ground black pepper, light soy sauce, dark soy sauce, oyster sauce, sugar, cornstarch, cooking oil, and sesame oil. Mix well and marinate for at least 20 minutes (or longer in the fridge for better flavor).

  2. 2

    Arrange the marinated beef short ribs evenly on a steaming plate.

  3. 3

    Steam over high heat for 25-30 minutes, or until the beef short ribs are tender.

  4. 4

    Garnish with chopped spring onion before serving hot.

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